Isohexanol
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Names | |
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Preferred IUPAC name 4-Methylpentan-1-ol | |
Other names 4-Methyl-1-pentanol Isohexyl alcohol | |
Identifiers | |
CAS Number |
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3D model (JSmol) |
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Beilstein Reference | 1731303 |
ChEBI |
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ChEMBL |
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ChemSpider |
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ECHA InfoCard | 100.009.973 ![]() |
EC Number |
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PubChem CID |
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UNII |
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CompTox Dashboard (EPA) |
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InChI
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Properties | |
Chemical formula | C6H14O |
Molar mass | 102.174 g/mol |
Appearance | colorless liquid |
Density | 0.8131 g/cm3 at 20 °C |
Boiling point | 151.9 °C (305.4 °F; 425.0 K) |
Solubility in water | 7.6 g/L |
Solubility | soluble in ethanol, diethyl ether |
Hazards | |
GHS labelling: | |
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Danger | |
H226, H302, H311, H331 | |
P210, P233, P240, P241, P242, P243, P261, P264, P270, P271, P280, P301+P312, P302+P352, P303+P361+P353, P304+P340, P311, P312, P321, P322, P330, P361, P363, P370+P378, P403+P233, P403+P235, P405, P501 | |
Related compounds | |
Related compounds | Hexanol |
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa). ![]() ![]() ![]() Infobox references |
Chemical compound
Isohexanol (IUPAC name: 4-methylpentan-1-ol; also called isohexyl alcohol or 4-methyl-1-pentanol) is an organic chemical compound. It is found in longan fruit.[2]
References
- ^ Lide, David R. (1998), Handbook of Chemistry and Physics (87 ed.), Boca Raton, Florida: CRC Press, pp. 3–398, 8–106, ISBN 0-8493-0594-2
- ^ Contis, Ellene Tratras (1998), Food flavors: formation, analysis, and packaging influences : proceedings of the 9th International Flavor Conference, the George Charalambous Memorial Symposium, Limnos, Greece, 1-4 July 1997, Elsevier, p. 362, ISBN 978-0-444-82590-2, retrieved 17 January 2010
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